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California Yogurt Sticks
Recipes
Ingredients:
For the Strawberry Yogurt Sticks:
– 1 cup frozen strawberries
– 2 cups Real California whole milk yogurt
– 2 tablespoons gelatin
– 2 tablespoons honey
For the Blueberry Yogurt Sticks:
– 1 cup frozen blueberries
– 2 cups Real California whole milk yogurt
– 2 tablespoons gelatin
– 2 tablespoons honey
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Directions:
1. Blend ingredients for the strawberry yogurt sticks together until smooth.
2. Blend ingredients for the blueberry yogurt sticks together until smooth.
3. Use a small funnel to pour the mixtures into reusable or disposable yogurt stick packs. (Frozen popsicle tubes work too!)
4. Freeze until firm. Serve and enjoy!
Prep Time: 20 minutes + freezing time
Per Order:
Servings: 12
Now you're cookin'
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© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.