Real California Recipes Cookbook
It’s time to roll up your sleeves and get down to business! Our recipe book is full of the latest and greatest as well as your classic favorites. And the best part? It’s only a click away.
Look for the seal.
◀ SEE ALL RECIPES
Salted Caramel Butter Spread
Recipes
Ingredients:
– 6 oz unsalted Real California butter
– 1 1/2 Tablespoon neutral oil
– 1/4 teaspoon salt
– 9 Tablespoons store-bought caramel
Find & Buy
Directions:
Prep Time: 2 Minutes
Cook Time: 5 Minutes
Whip the butter in a food processor or blender until smooth.
Heat the oil and salt in a small saucepot over medium-low heat. Melt in the caramel, stirring just until combined, then remove from the heat and pour over the butter. Continue whipping until light and airy, and evenly mixed. Transfer the caramel butter to a small bowl or tub and refrigerate, covered, until ready to use.
Yield: About 1 Cup
Now you're cookin'
Visit us on:
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.