Real California Recipes Cookbook
It’s time to roll up your sleeves and get down to business! Our recipe book is full of the latest and greatest as well as your classic favorites. And the best part? It’s only a click away.
Look for the seal.
◀ SEE ALL RECIPES
Pistachio Fizz
Recipes
Ingredients:
– 2 1/2 cups shelled pistachios
– 2 1/2 cups simple syrup
– Pinch of salt (if pistachios are unsalted)
– 1 1/2 ounces gin
– 1 ounce heavy cream
– 1 ounce whole milk
– 4 ounces pistachio syrup
– 1 squeeze lemon
– 1 squeeze lime
– 1 large egg white
– 1 dash orange flower water
Find & Buy
Directions:
Pistachio Syrup:Blend pistachios and simple syrup until smooth. Then strain out the liquid.
Cocktail: Combine all ingredients in a cocktail shaker with ice and shake vigorously until frothy. Rim rocks glass with crushed pistachios (optional). Strain into glass and serve immediately.
Recipe courtesy of the American Pistachio Growers
Now you're cookin'
Visit us on:
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.