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Cottage Cheese Waldorf Salad
Recipes
Ingredients:
– 2/3 cup nonfat or low-fat Real California cottage cheese
– 1/3 cup halved grapes (about 9-12 grapes)
– 1/2 cup fresh lettuce, torn into bite-sized pieces
– 2 tablespoons finely diced celery
– 2 tablespoons chopped walnuts
– Salt and freshly ground black pepper
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Directions:
Lightly mix together the cottage cheese, grapes, walnuts and celery. On a plate or in a shallow bowl, arrange lettuce and top with cottage cheese mixture. Season to taste with salt and pepper.
Serving suggestion: Serve with celery and jicama sticks.
Now you're cookin'
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© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.